Volume 2, Issue 4 (2021)                   2021, 2(4): 1-19 | Back to browse issues page

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1- MA in Architecture, Faculty of Architecture and Urban Planning, Farabi International Campus, University of Arts, Tehran, Iran.
2- Assistant Professor, Department of Architecture, Faculty of Art and Architecture, Shahr-e-Qods Branch, Islamic Azad University, Tehran, Iran. , architect.asgari@gmail.com
Abstract:   (1577 Views)
Problem statement: Bazaars are considered one of the most important spaces that can be a source of emotional arousal by stimulating the audience's senses and can be effective in the formation of the sense of belonging to a place as the identity center of the cities. In this regard, the historical Bazaar of Tehran with its unique features has great importance. It has long been a dynamic and lively center with spatial qualities and has almost met the needs and different senses of people.
Aims: This article aims to identify the features that examine the existence of identity and sense of place in the Tehran Bazaar.
Methods: This article analyzes the initial passive observations through behavioral mapping in the first step. The second step measures the dependence of variables through interviewing on a 7-point Likert scale.
Results: The visual landscape played the greatest role in the perception of the environment and along with the tactility landscape, it is almost constant during the day. On the other hand, acoustic and chemical landscapes are two effective stimuli in the sensory richness of the environment that have more changes during the day than other environmental stimuli. Also, the existence of historical buildings, despite the interest of individuals, does not per se strengthen the sense of place and paying attention to the components of spatial identity and the impact of each sense of place in the bazaar improves market quality and leads to continuity of life and permanence of this valuable architectural heritage.

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Article Type: Qualitative Research | Subject: Quality of Urban Public Spaces
Received: 2022/02/11 | Accepted: 2022/02/28 | Published: 2022/04/5

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